Side B · Track 28
Coffee Mint Julep
Bourbon and cold brew with muddled mint and sugar, packed over crushed ice in the classic julep style.
CocktailsCold Brew
- Glassware
- Julep cup or rocks glass
- Time
- 6 min
- Difficulty
- Easy
- Ratio
- 60 bourbon · 30 cold brew · 15 syrup
Ingredients
- 0160 ml bourbon
- 0230 ml cold brew
- 038-10 fresh mint leaves
- 0415 ml sugar syrup
- 05Crushed ice, as needed
Preparation
- 1Muddle mint leaves with sugar syrup in a julep cup or rocks glass.
- 2Fill with crushed ice.
- 3Add bourbon and cold brew, then stir until the glass frosts.
- 4Garnish with a mint sprig.