Side B · Track 22
Salted Caramel Espresso Martini
The dessert-shop espresso martini: vodka, Kahlúa, espresso and salted caramel syrup, finished with sea salt on the crema.
Cocktails
- Glassware
- Chilled coupe glass
- Time
- 6 min
- Difficulty
- Easy
- Ratio
- 45 vodka · 30 Kahlúa · 30 espresso · 15 syrup
Ingredients
- 0145 ml vodka
- 0230 ml Kahlúa
- 031 shot (30 ml) fresh espresso
- 0415 ml salted caramel syrup
- 05Pinch of sea salt, for garnish
Preparation
- 1Shake all ingredients with ice.
- 2Fine strain into a chilled coupe glass.
- 3Garnish with a pinch of sea salt on top.